Masters

Vintage

International Master Vintage : 2 years, Full time, a European track about wine production

Become an expert in the international wine production industries through Higher education courses in viticulture and oenolog.

Read more: MSc Vintage : International Vintage Master course, Full time

MSc Food Identity

MSc Food Identity : traditional food products, 2 years, a European track

Become an expert in the development of local and traditional food products

Read more: MSc Food Identity : Master International Food Identity, Full time

MSc I²FA

Master’s degree in Engineering – Agriculture and Food Processing - Sandwich course : Company sponsored

 I²FA trains international managers. 

Read more: I²FA

Master's degree full time

Master’s degree in Engineering

A 2-year tailored course (120 Credits), 7 majors offered, covering all the professional domains in agriculture, food technology and marketing, environment

Read more: Master’s degree full time

MSc IAB

MSc International Agribusiness, full time, 3 semesters

A 3 semester MSc to build and develop business  relationships in the fields of the agro and food industry worldwide

Read more: MSc IAB : MSc International Agribusiness

Master Double Degree

Master’s degree in Engineering – Double Degree

Only for students from our partner universities, with a Double Degree agreement

Read more: Engineer-Master Double Degree

Master 2 Man-imal

FROM ANIMAL TO MAN: Analysing and Managing Health and Food Risks

MAN-IMAL 2nd-year Master’s degree: Full time course totally taught in English

Read more: Master 2 MAN-IMAL


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