International Master Vintage : 2 years, Full time, a European track about wine production
Become an expert in the international wine production industries through Higher education courses in viticulture and oenolog.
MSc Food Identity : traditional food products, 2 years, a European track
Become an expert in the development of local and traditional food products
Master’s degree in Engineering – Agriculture and Food Processing - Sandwich course : Company sponsored
I²FA trains international managers.
Master’s degree in Engineering
A 2-year tailored course (120 Credits), 7 majors offered, covering all the professional domains in agriculture, food technology and marketing, environment
MSc International Agribusiness, full time, 3 semesters
A 3 semester MSc to build and develop business relationships in the fields of the agro and food industry worldwide
Master’s degree in Engineering – Double Degree
Only for students from our partner universities, with a Double Degree agreement
FROM ANIMAL TO MAN: Analysing and Managing Health and Food Risks
MAN-IMAL 2nd-year Master’s degree: Full time course totally taught in English